forked from vincent/notebook
add cocktails (#2)
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Cuisine/Cocktails/Gin_fizz.md
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Cuisine/Cocktails/Gin_fizz.md
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# Gin Fizz
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- Gin 6cl
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- Sirop de sucre de canne 2cl
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- Jus de citron vert 4cl
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- Eau gazeuse 12 cl
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## Indication
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- Mélange à réaliser au shaker avant d'ajouter l'eau gazeuse.
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Cuisine/Cocktails/Singapore_Sling.md
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Cuisine/Cocktails/Singapore_Sling.md
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# Singapore Sling
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- Gin 4cl
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- Liqueur de cerise 2cl
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- Sirop de grenadine 1cl
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- Cointreau 0.5cl
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- Benedictine 0.5cl
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- Jus d'ananas 8cl
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- Jus de citron 3cl
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- (Angustura bitters 1 trait)
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Cuisine/Cocktails/Spritz.md
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Cuisine/Cocktails/Spritz.md
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# Apérol Spritz
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- Apérol 2cl
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- Proseco 3cl
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- Eau gazeuse 1 trait
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Cuisine/sauce/bechamel
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Cuisine/sauce/bechamel
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